A Farm-to-Table Dinner Experience

By: Editor

Join us for our final Farm-to-Table Dinner of the 2025 season with Chef Brayden Apple from River Cottage Farm. You…

Nov 01, 2025

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Pastis Nashville Introduces Lunch Service

By: Editor

NASHVILLE, Tenn. – Pastis, the NYC-based Parisian brasserie by acclaimed STARR Restaurants, has launched lunch service. Reservations for lunch are available…

Aug 07, 2025

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“Italy in the Fall” Chef Dinner

By: Editor

We invite you to join us for a special seasonal chef dinner as we celebrate the flavors of fall! Experience…

Sep 22, 2025

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Pizza and Spritz Demo – An Evening in The Courtyard at The Harpeth

By: Editor

Guests will enjoy a thoughtfully curated pizza tasting menu prepared by Chef Thomas while learning about the art of pizza…

Aug 31, 2025

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Food Fables at Southall Farm & Inn

By: Editor

Step back into the Jammery—Food Fables is back. This monthly dining experience is where storytelling meets seasonality, and no two…

Dec 13, 2025

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Food Fables at Southall Farm & Inn

By: Editor

Step back into the Jammery—Food Fables is back. This monthly dining experience is where storytelling meets seasonality, and no two…

Nov 15, 2025

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Food Fables at Southall Farm & Inn

By: Editor

Step back into the Jammery—Food Fables is back. This monthly dining experience is where storytelling meets seasonality, and no two…

Oct 04, 2025

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Food Fables at Southall Farm & Inn

By: Editor

Step back into the Jammery—Food Fables is back. This monthly dining experience is where storytelling meets seasonality, and no two…

Sep 06, 2025

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Tea by Southall

By: Editor

Tea by Southall Farm & Inn | Every Saturday and Sunday Presented by our signature restaurant, January, Tea by Southall…

Aug 31, 2025

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Tea by Southall

By: Editor

Tea by Southall Farm & Inn | Every Saturday and Sunday Presented by our signature restaurant, January, Tea by Southall…

Sep 07, 2025

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