Puckett’s Hendersonville Celebrates Its Second Birthday
Beloved Southern restaurant to honor legendary country artists with live music performances throughout April
HENDERSONVILLE, Tenn. – Puckett’s Hendersonville is celebrating its second anniversary this April with a special lineup of live music tributes honoring iconic country artists who celebrate birthdays during the month. Since opening its doors on April 3, 2024, the Hendersonville location has remained a gathering place for the community, known for its live music, Southern comfort food and welcoming hospitality.
“We are incredibly grateful to Hendersonville for the support we’ve received since opening two years ago,” said Claire Crowell, president of A. Marshall Hospitality. “We couldn’t do it without the loyal guests and hard-working staff in this community. We’re excited to celebrate the milestone through a special lineup of live music during the month.”
The tribute lineup includes:
- Friday, April 3 – Tribute to Hillary Scott of Lady A (birthday April 1) featuring Brooklyn Ray
- Saturday, April 4 – Tribute to Merle Haggard (birthday April 6) featuring Daryl Wayne Dasher
- Friday, April 10 – Tribute to Maren Morris (birthday April 10) featuring Monique Smaz
- Saturday, April 11 – Tribute to Vince Gill (birthday April 12) featuring Parker Hastings
- Friday, April 17 – Tribute to Loretta Lynn (birthday April 14) featuring The Prickly Pair
- Saturday, April 18 – Tribute to Chris Stapleton and Roy Clark (birthdays April 15) featuring Mark Hatt
- Friday, April 24 – Tribute to Glen Campbell (birthday April 22) featuring 2Country4Nashville
- Saturday, April 25 – Tribute to Willie Nelson (birthday April 29) featuring Matt Marinchick
The Hendersonville restaurant is the largest Puckett’s location to date, featuring a full-service dining room offering breakfast, lunch and dinner seven days a week alongside regular live music performances. The 7,387-square-foot space seats 264 guests and includes an open kitchen, wrap-around bar, dedicated stage, covered heated patio, private dining room and a market stocked with Puckett’s merchandise. The location also offers private dining for up to 42 guests and patio seating for 48, along with value-driven offerings like breakfast platters starting at $4.50 and a weekday happy hour with discounted drinks and $8 bar bites. In addition to dine-in service, Puckett’s Hendersonville offers catering for groups of 12 or more, with options ranging from pickup and drop-off to full-service event support. The catering menu features Southern staples such as breakfast spreads, boxed lunches, meat-and-three selections and slow-smoked barbecue, making it a convenient option for corporate events, family gatherings and celebrations.
For updates and reservations at Puckett’s Hendersonville, visit www.puckettsrestaurant.com/hendersonville.
About Puckett’s Restaurant
The Puckett’s roots go way back to the 1950s and a little grocery store in the village of Leiper’s Fork, Tenn. Today, the family-owned-and-operated brand has seven Tennessee locations in Franklin, Nashville, Columbia, Chattanooga, Murfreesboro, Pigeon Forge and Hendersonville, with an eighth location in Cullman, Ala. and nationwide shipping available via Goldbelly. When it comes down to it, Puckett’s is a community kitchen with live pickin’ performances just a few feet from your table. Southern hospitality and authentic comfort food earned Puckett’s recognition as Tennessee’s Top 5 Local Restaurants in the Southern Living 2023 The South’s Best Awards and 10 Best Barbecue Restaurants in the U.S. in the TravelAwaits 2022 Best Of Travel Awards. To learn more about Puckett’s and the other A. Marshall Hospitality brands, visit puckettsrestaurant.com.
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