Leiper’s Fork Distillery is celebrating 10 years of craft whiskey-making in Middle Tennessee. The anniversary event takes place Saturday, October 17, from 6 to 10 pm. The celebration happens at the distillery’s Southall Road location in Franklin.
Guests can enjoy live music, local food trucks, and an exclusive whiskey release. The anniversary blend, “A Decade of Distilling: Grain to Glass,” marks the distillery’s first barrel. The limited release combines straight bourbon, Tennessee whiskey, and rye whiskey. Together, these whiskeys reflect Leiper’s Fork Distillery’s grain-to-glass approach.
A Decade of Distilling in Williamson County
The celebration highlights Tennessee’s longstanding whiskey-making heritage and local craftsmanship. Leiper’s Fork Distillery draws inspiration from the region’s Scots-Irish settlers. Those early pioneers brought traditional whiskey-making skills across the Appalachian Mountains. For generations, whiskey represented craftsmanship, community, and self-reliance. Leiper’s Fork Distillery continues that tradition through small-batch whiskey production in Williamson County. Their approach honors Middle Tennessee’s history while keeping traditional distilling at its core.
Event Details
- Event: Leiper’s Fork Distillery 10-Year Anniversary Celebration
- Date: Saturday, October 17, 6-10 pm
- Address: 3381 Southall Rd, Franklin, TN 37064
About Leiper’s Fork Distillery
Leiper’s Fork Distillery is located at 3381 Southall Rd. in Franklin, Tennessee, where the family-owned distillery produces authentic, small-batch Tennessee whiskey. Every whiskey offered by Leiper’s Fork Distillery is made from grain to glass by their own hands, from milling and mashing through distillation, aging, and bottling. The distillery is committed to producing whiskey with genuine character and craftsmanship, including their Bottled-in-Bond offerings.
Tours are also available at Leiper’s Fork Distillery, giving visitors a behind-the-scenes look at the whiskey-making process and an opportunity to sample whiskey in the distillery’s tasting room. Guests can experience firsthand the craftsmanship, traditional methods, and grain-to-glass approach that have defined Leiper’s Fork Distillery for a decade.
