The Butcher Block
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The Butcher Block in Franklin, Tennessee, is a family-operated custom butcher shop offering premium meats, including hand-trimmed beef, pork, poultry, game, and seafood. The shop features Creekstone Farms beef, which is wet-aged on-site for a minimum of 30 to 50 days, and also offers dry-aged cuts by request.
In addition to its butchery, it runs a made-to-order sandwich bar from Thursday through Saturday on locally baked hoagie rolls. The Butcher Block provides local delivery and appears at mobile markets throughout the region.
Known for its commitment to traceable, small-farm sourcing and quality craftsmanship, it’s a trusted stop for every cookout or meal upgrade.

