The Franklin Farmers Market welcomes its Winter Market season with fresh local produce and seasonal favorites for Saturday shoppers. Open every Saturday from 8 am to noon, the Winter Market can be found at 120 Aldersgate Way in Franklin, in partnership with Franklin First United Methodist Church.
This season’s harvest features broccoli, green beans, radishes, cilantro, and winter squash. Shoppers can find the first broccoli harvest of the season alongside fresh green beans. Southern Flora Farms also offers autumn flowers, while Rosecreek Farm brings locally grown produce. It’s an easy way to stock the kitchen with fresh ingredients and support Middle Tennessee farms during the colder months.
Make Saturday mornings a little more local with fresh food and farm-direct shopping. Browse seasonal produce, meet the farmers behind your favorite finds, and enjoy a leisurely start to the weekend. Winter is the perfect season for discovering local treasures just in time for the holidays.
About the Franklin Farmers Market
Founded in 2002 by eight local farmers, the Franklin Farmers Market is a 501(c)(5) nonprofit agricultural organization. Its mission focuses on keeping Tennessee farmland productive and preserving the region’s agricultural heritage.
Today, the year-round market features more than 70 participating farms, growing from its original eight. The organization connects farmers directly with shoppers while supporting sustainable agriculture, local businesses, and access to fresh food.
