Coastal Wine Class at Miel Restaurant
2024-05-01 18:00 - 19:30 (America/Chicago) | Miel Restaurant, 343 53rd Ave. N., Nashville, TN, 37209, United States
During this class guests will learn why there are so many vineyards planted near coastlines and how the coastlines impact the flavor of the grapes. Join us on the patio (weather permitting) as we taste wines from South Africa, Australia, Croatia, France & California, paired with the best snacks for your patio entertaining this spring.

Farm to Table Dinner at GratiDude Ranch
2024-05-04 17:30 - 21:00 | GratiDude Ranch, 7515 Pewitt Rd., Franklin, TN, 37064, United States
Join us for our Farm-to-Table Dinner season with Chef Brayden Apple from River Cottage Farm. You will experience a delectable five-course dinner with farm-fresh ingredients, locally sourced and delicious.
Guests are welcome to arrive at 5:30PM for a starter craft cocktail. You will have an opportunity to tour the property and learn more about who we are and can visit with our twenty-plus farm pets. Dinner will begin at 6PM. A house red and white wine will be provided during dinner and there will be live entertainment with a guest acoustic musician. (Guests are welcome to bring their own wine with no corkage fee). LIQUOR IS NOT PERMITTED.
Immerse yourself in the rustic charm of our ranch while savoring each bite of our farm-to-table creations. Whether you’re a foodie or simply enjoy good company, these dinners are the perfect opportunity to connect with nature, support local farmers, and experience the true taste of the countryside. Don’t miss out on this incredible dining experience.

Happy Hour with Winemaker, Ntsiki Biyela
2024-05-07 16:30 - 19:00 | Miel Restaurant, 343 53rd Ave. N., Nashville, TN, 37209, United States
Happy Hour with Winemaker, Ntsiki Biyela at Miel Restaurant & Bar
Join us as we host acclaimed winemaker, Ntsiki Biyela! Ntsiki was voted Woman Winemaker of the Year in 2009 and has been the finalist for two consecutive years for The Most Influential Women in Business and Government. In 2017, she was listed in the world’s top 10 most Innovative Women in Food and Drink by Fortune’s Food & Wine.
During this happy hour, guests will taste five of Ntsiki’s wines and a Happy Hour food menu will be offered a la carte.

Sinegal Winemaker Dinner
2024-05-08 18:00 - 22:00 | Southall Farm & Inn, 1994 Carter’s Creek Pike, Franklin, TN, 37064, United States
Sinegal Estate and Southall combine to bring you “Keys to the Kingdom”– a night of fine wine and delectable dishes. Join us in the Jammery as we explore the origins of some of the oldest vines in St. Helena and the opulence that this estate brings to winemaking paired with a menu by Chef Richard Jones that elevates the experience.
Six courses.

TN Whiskey Week at The Factory at Franklin
2024-05-13 18:00 - 20:00 | THE FACTORY AT FRANKLIN, 230 Franklin Road, Franklin, TN, 37064, United States
Join us May 13, 2024 to enjoy a sneak peek of Saffire Restaurant’s new menu paired with the finest whiskeys from Nashville Barrel Company.
We are celebrating TN Whiskey Week at The Factory at Franklin with a special event in Liberty Hall.
Returning Factory favorite, Saffire Restaurant, is giving us a sneak peek of their upcoming menu via a three course meal paired with whiskey from Nashville Barrel Company and a live performance by Charles “Wigg” Walker!
Click here to learn more!

Uncle Nearest at Carne Mare
2024-05-16 18:30 - 21:00 | Carne Mare Nashville, 300 12th Ave. S., Nashville, TN, 37203, United States
Carne Mare, in partnership with Uncle Nearest Distillery, is hosting an intimate four-course dinner during Tennessee Whiskey Week on Thursday, May 16 at 6:30 p.m. James Beard Award-Winning Chef Andrew Carmellini and Uncle Nearest’s Master Distiller Victoria Butler are teaming up to create an experiential dinner featuring whiskey expressions, including their newly released Black Label Single Barrel, paired with signature Italian-American dishes like Wagyu Beef Tartare, Mezzi Rigatoni and Filet Rossini. To further marry the two premiere brands, guests will enjoy Carne Mare’s new tableside cocktail, the Sicilian Manhattan, featuring Uncle Nearest’s 100 Proof Straight Rye. Spots are limited, so don’t wait to book your reservation for a memorable evening!

Master Distiller & Chef Dinner at 1799 Kitchen feat. Leiper’s Fork and Gate 11
2024-05-18 17:00 - 21:30 | The Harpeth Hotel, Franklin Downtown, 130 2nd Ave N., Franklin, TN, 37064, United States
Join Chef Thomas Tuggle with an interactive and distillery driven dinner featuring experts from Leiper’s Fork Distillery in Franklin & Gate 11 Distillery in Chattanooga. The evening will start off with an interactive reception where you will have the opportunity to meet the chefs and spirits experts while enjoying light bites and a signature cocktail. Following the reception, Chef Thomas will guide you through a 4-course dinner in which he has prepared each dish utilizing select spirits from each distillery. Each course will be paired with a signature cocktail.
All attendees must be 21+

An Italian Dinner Under the Stars
2024-05-25 17:30 - 21:00 | GratiDude Ranch, 7515 Pewitt Rd., Franklin, TN, 37064, United States
An Italian Dinner Under the Stars at GratiDude Ranch with Nonna Maria
We are pleased to welcome owner and chef deMarco DeCiccio’s mother, Nonna Maria DeCiccio, as our guest chef for this special event. This is a rare opportunity that we are so excited to bring to our community.
Enjoy authentic Italian cuisine with live music, paired of course with delicious red and white wine.
As always, a craft cocktail will begin the evening and you’ll enjoy a delicious five-course Italian meal made with love from Nonna herself!
